Inspire your young chef's culinary creativity with a cooking experience like no other. Sur La Table Kids' & Teens' Summer Cooking Series is for kids 8-12 & teens 13-17. Choose from three unique multi-day experiences: Global Passport, Baking Fundamentals and American Road Trip. Young chefs will enjoy generous samples of each delicious dish and take home a packet of recipes and a Sur La Table apron. Share your love of cooking and boost your child’s confidence in the kitchen with a culinary experience they’ll never forget.
Classes run about two hours each and last for five consecutive days