Thanksgiving in Seattle falls on Thursday, November 27, 2025, and early signs already point to another busy holiday season. Restaurants, markets, and catering kitchens across the region are rolling out preorder windows earlier than ever, with many offering expanded menus, new plant-forward dishes, and creative global takes on the classic turkey feast.
If you’re planning on Thanksgiving takeout in 2025, expect limited quantities, staggered pick-up times, and order-by deadlines that vary widely—some as early as mid-November. Families choosing to dine out will also want to reserve early: many popular spots book out weeks in advance.
Whether you’re hosting at home, grabbing a full ready-to-heat meal, or treating your family to a restaurant feast, Seattle-area businesses are offering more variety than ever in 2025. Below, you’ll find 20+ curated takeout and dine-in options to help you plan a delicious, stress-free holiday.
Take-Out Options in the Seattle Area
- Location: Bellevue, Seattle, and SeaTac
Offers a family meal to go. Want to eat at home but don’t want to cook? Order a delicious family meal to-go. Herb Roasted Turkey Dinner for Four $220 (+$20 per additional starter). Herb Roasted Turkey Dinner for Eight, $375 (+$40 per additional starter). You can pick up your order on November 26, from your selected 13 Coins location. Pickup times are available between 7:00 a.m. and 10:00 a.m. or 2:00 p.m. and 5:00 p.m. When you check out, you will select a time slot. Order here.
- Location: Multiple locations
Albertsons offers a variety of fully cooked Thanksgiving dinners, including smoked turkey, baked turkey, turkey breast, and spiral-sliced ham. Each is paired with classic sides like cornbread dressing, mashed potatoes, and cranberry relish. These meals are designed to serve 6-10 people and are available for pickup starting November 16. Open on Thanksgiving Day, with reduced hours (vary by store).
- Location: BluWater Bistro, 102 Lakeside Ave, Seattle, WA 98112
- Contact: 206-328-2233
Offering Thanksgiving Family Meals to go. Meals are served for six people and include options such as roasted turkey ($210) and bone-in prime rib ($295), and accompanying sides. Order deadline is November 24, 8 p.m
Bonnie Rae Fine Foods and Catering
Choose from traditional favorites like roast turkey or mix it up with sides and desserts made from farm-fresh, Pacific Northwest ingredients. Order deadline on November 21. Full kits are available for $425 and will be ready for delivery on November 26. The kit includes simple reheating instructions, allowing you to spend less time in the kitchen. Serves 4-5 people.
- Location: Buca di Beppo, 701 Westlake Ave N, Seattle, WA 98109
- Contact: 206-244-2288
Open on Thanksgiving day, you can reserve your meal, hot or cold, and pick it up to have the feast at home. They offer a regular menu and a Thanksgiving menu.
- Location: Carnation Farms, 28901 NE Carnation Farm Rd, Carnation, WA 98014
- Contact: 425-844-3100
Order a full meal at Carnation Farms. Order just the turkey, a half turkey, or a whole turkey with the trimmings. Build your entire Thanksgiving meal with delicious sides, crafted by your favorite local Culinary Team. Serves 4-6 people. The cost of a meal starts at $60. Pick-up at the farm.
- Pick-Up Location: ESR Commissary, 4111 1st Ave S Seattle, WA 98134
Designed to serve 5-6 people, this feast includes everything you need for a memorable celebration: 14lb natural herb-crusted turkey (pre-seasoned and ready for the oven), classic gravy, whipped potatoes and brown sugared yams, traditional sage stuffing, roasted brussels sprouts w/pancetta, cranberry sauce, and dinner rolls. They offer optional add-ons as well, including a salumi and cheese board, shrimp cocktail, pumpkin pie, and wine. Pick-up times are on November 26, 2 p.m. – 6 p.m. Each kit is $275.
- Location: Algona, Bellevue, Redmond, Seattle, and SoDo
Jack’s BBQ is offering a smoked turkey and delicious homemade sides. Choose from two options: a Hot and Ready-smoked turkey ($14 per lb) available for pickup on Thanksgiving morning, or a Take & Bake turkey ($12 per lb). For hot and ready turkeys and sides, you must select 11/27 as your order date. For take-and-bake turkeys, you must choose 11/25 or 11/26. They are only available during these parameters. Sides like roasted garlic mashed potatoes and apple sage stuffing, plus pies, including pecan and chocolate buttermilk, are also available. Place your order early and pick your preferred time. Order online here.
- Location: Federal Way and Tacoma
- Contact: Federal Way (253-839-0933), Tacoma (253-472-4080)
Marlene’s Market and Deli’s offers both a traditional and a gluten-free option for their Thanksgiving Dinner for Two kits, each $59.99. The kits feature turkey breast, cranberry orange chutney, smashed potatoes, stuffing and pumpkin pie. Orders will be available for pick up after 10 am on November 25 and November 26. Call the Federal Way location or Tacoma to reserve your meal today.
- Location: Ballard, Magnolia, Mercer Island, Kirkland, Sandpoint, Queen Anne, West Seattle and more
A fully cooked Traditional Thanksgiving dinner, including oven-roasted turkey, mashed potatoes, herbed green beans, stuffing, gravy, and cranberry sauce for a family of four. Along with à la carte items like marionberry pie, pumpkin pie, and more. The deadline for ordering online is a week before Thanksgiving.
- Location: Multiple locations
Offering a meal for two and pre-cooked turkey, rib roast, and ham are provided at the cold bar on November 23. Looking for sides? You can visit the deli counter for fresh side dishes, including roasted green beans, festive salad, winter-spiced squash, and more. See the website for more details.
- Location: Multiple locations
With value on many hosts’ minds this Thanksgiving, Home Chef is offering a new Family Feast bundle that provides all the festive fixin’s without sacrificing any of those familiar, delicious dishes. The Family Feast, available at Seattle QFC stores, is the ultimate value, serving 8-10 people for a total of $170. The Feast includes two main proteins: bone-in or boneless turkey and ham (yes, both!), along with a cornucopia of Home Chef’s heat-and-eat sides, ready in minutes with almost no preparation. Home Chef also offers sides a la carte and in side-only bundles.
- Location: Spice Waala, 340 15th Ave E #202, Seattle, WA 98112
- Contact: 206-466-5195
Make it spicy this Thanksgiving with a delicious tandoori chicken. Spice Waala is offering a juicy 3.5 lb tandoori chicken that has been marinated for over 36 hours, as well as side dishes starting at $28 + taxes. All you need to do is place it in the oven and cook according to the instructions they provide. This year, they will also be providing two sides for you to order – Daal Tadka (12oz lentil stew) and Aloo Matar (8oz potato & pea sauté). Place your pre-order today by calling the restaurant or ordering online. Be sure to place your pre-order by calling in by November 24, with pickup on November 26, during lunch and dinner hours.
Thanksgiving To-Go at W Seattle
- Location: Pick up in Trace Market on November 27, 1 p.m. – 5 p.m.
- Contact: 206-264-6102
W Seattle will be offering Thanksgiving To-Go again this year with a feast that includes many holiday classics and a few modern twists. Designed for two people, the menu features a variety of great options, including herb-roasted turkey, corn soup, and more. The pricing is $137.88 for two people. Questions, contact stephanie.cobbs@whotels.com.
- Location: The Capital Grille, 1301 4th Ave, Seattle, WA 98101
- Contact: 206-382-0900
Put your cooking tools down and join the feast! You can just pre-order your dessert or side soon. Included in the bundle ($135)  are classic mashed potatoes, sweet potatoes, stuffing, gravy, green beans, and more. Check their website. Pick-up is November 27, between 9 a.m. – 11 a.m.
The Catering Company, Seattle and Kirkland
- Location: Seattle and Kirkland
- Contact: 425-825-7230
The Catering Company offers two holiday menus: the build-your-own and the package menu. Let your stomach do the talking, and choose from various food items, including main dishes, sides, and desserts. Offer delivery/drop off. Closed on Thanksgiving Day.
- Location: Multiple locations
Order a full-cooked turkey dinner and side dishes. Serving 6-8 people with plenty of leftovers. The complete Holiday dinner, featuring roasted or smoked turkey ($199.99), a turkey breast meal that serves 2-3 people ($49.99), a stuffed turkey breast meal that serves 3-5 people ($129), and crab-topped salmon. They will have entrees and sides that serve 4 to 6 people, including Yukon mashed potatoes, cucumber dill salad, mac and cheese, and herb stuffing. Have a sweet tooth? Enjoy their Macrina Bakery rolls and assorted Willamette Valley Pies (served with their own Whipped Cream) and seasonal wine pairings. Orders can be placed up to two days before the scheduled pick-up day/time. Available pickup dates are from November 22-27. NEW this year, The Field House locations at T&C Poulsbo and T&C Mill Creek will serve breakfast on Thanksgiving from 7 a.m. – 11 a.m. Check out the menu.
Trails End Taphouse & Restuarant, Snohomish
- Location: Trails End Taphouse & Restaurant, 511 Maple Ave, Snohomish, WA 98290
- Contact: 360-568-7233
You can order either the full meal (minimum order for 2 people), which has sliced turkey, gravy, mashed potatoes, green bean casserole, cranberry sauce, milk rolls & stuffing muffins. Or order each item à la carte! Each a la carte item serves 8. They also have 8″ and 12″ sizes of peanut butter pie or pumpkin cheesecake. All orders will be ready for pick up on November 26, 11 a.m. – 6 p.m.
- Location: Multiple locations
They offer meals for a family of four or 12 (you’ll have plenty of leftovers). Choose from sides or a full meal with turkey, prime rib, and/or ham. Cost: $169.99 – $399.99
Dine-in options in the Seattle area
- Location: Bellevue, Seattle, and SeaTac
A classic Thanksgiving meal served with your choice of a Mixed Green Harvest Salad or Butternut Squash Bisque to start, herb-roasted turkey, creamy mashed potatoes, vegetables almondine, fresh herb stuffing, orange-cranberry sauce, and house-made gravy. Finish with a slice of apple or pumpkin pie. Cost: $59Â
- Location: 10400 NE 4th St Ste 3100, Bellevue, WA 98004
- Contact: 425-625-2080
Celebrate Thanksgiving with the Carts & Carousels brunch on Thursday, November 27. Enjoy breathtaking views, family-style dishes, carousels of cocktails, and carts of delectable brunch bites from 10 a.m. – 3 p.m. Cost: $145/person, children (5-12) $40/person. See menu and reserve here.
- Location: Ben Paris, 130 Pike St, Seattle, WA 98101
- Contact: 206-513-7303
November 27, 2024 | 1-7 p.m.. Celebrate Thanksgiving at Ben Paris with a festive holiday buffet! We’re serving up a holiday buffet filled with seasonal favorites and chef-driven classics, so you can celebrate with friends, family, and plenty of flavor. November 27, 2024, 1 p.m.-7 p.m. Make your reservations here. Â
Cedarbrook Lodge: Thanksgiving Buffet at Copperleaf Restaurant & BarÂ
- Location: Copperleaf Restaurant & Bar, 18525 36th Ave S, SeaTac, WA 98188
- Contact: 206-214-4282
This year, Copperleaf Restaurant and Bar will be taking Thanksgiving to a whole new level. Indulge in live-action stations featuring: – Fresh Oyster Shucking from an on-site expert – Prime Rib and Turkey Breast Carving. Enjoy a buffet brimming with all your Thanksgiving favorites, cocktail specials, and a curated wine list. Two seating times available: 1:30 PM & 4:00 PM. Cost: $40-$125/person.
- Bellevue location: Daniel’s Broiler, 10500 NE 8th St Unit BP2101, Bellevue, WA 98004
Four-course Thanksgiving dinner featuring your choice of Roast Turkey, USDA Prime Rib, Maple Pork Roast or King Salmon, with the option to upgrade your meal. $95 per adult/ $40 per child ages 6-10, Children 5 and under $10. Open November 27, 12 p.m. to 8 p.m. Make your reservations here.
Pasado’s Thanksgiving For The Turkeys
- Location: Pasado Safe Haven
- Contact: 360-793-9393
Celebrate Pasado’s Safe Haven’s rescued turkeys with a sanctuary tour followed by a delicious vegan Thanksgiving meal in honor of these unique animals! Enjoy a guided sanctuary tour led by a member of the Pasado’s team, where you will see and meet many rescued farmed animals, including our beautiful turkeys. After the tour, indulge in a classic Thanksgiving feast, featuring favorites made with all the compassion and none of the cruelty. The meal will be on November 15, 10 a.m – 1 p.m.. Prices are $75/adult, $50/child (4-10 years old), FREE for children under 4.Â
- Location: Salish Lodge & Spa Dining Room, 6501 Railroad Ave #101, Snoqualmie, WA 98065
- Contact: 425-888-2556
Reservations for a Thanksgiving dinner in The Dining Room are now open for November 27. Spend your Thanksgiving at Salish and enjoy all the classics you know and love. Cost: $135 per guest for parties of less than ten people and $30 for children ages 10 and under (kids’ menu). Call to reserve your table (1-800-2-SALISH) or email reservations@guestrelations.com.
The Lodge at St Edward, Kenmore
- Location: Cedar + Elm at The Lodge, 14477 Juanita Dr NE, Kenmore, WA 98028
- Contact: 425-321-1580
Spend Thanksgiving at The Lodge at St. Edward Park. Enjoy a three-course pre-fixe menu of classic American Thanksgiving fare, served family-style to be enjoyed with those you love. November 27, 2025. $115/person, 11 a.m. – 8 p.m.
