Benedicts and bacon, salads and French toast, crab legs and mimosas. Get out of the kitchen and enjoy a meal prepared by the chefs of another kitchen. Celebrate motherhood at one of these restaurants that are celebrating Mother’s Day (May 10, 2026) with brunch around the Seattle area. Be sure to reserve early!
Fairmont Olympic Hotel Mother’s Day Botanical Brunch
- 411 University Street, Seattle
- Reserve here
- $70-$140 per person
Celebrate the women who do it all with a chef-curated brunch buffet, a custom bouquet at the Bloom Bar, a curated shopping experience, live jazz music, and a photobooth for the whole family. Seatings are between 9:30 a.m. and 2 p.m.
Cafe Flora
- 2901 E Madison St., Seattle 98112
- Reservations required
- Adults: $65; Kids: $25
Cafe Flora’s Mother’s Day menu will include Spring Benedict Gougères, Elderberry & Pistachio French Toast, our famous Flora Bakehouse Beignets, and more! Reserve a table for either the main dining room or for the outdoor, heated patio. Vegan, gluten-free, and kid-friendly menu options will be available.
Salty’s on Alki Beach
- 1936 Harbor Ave SW, Seattle, WA 98126
- Call to reserve (206) 937-1600 or online here
- Adults $125, Kids 10-15 $60, 5-9 $30. Under 4 are free
Treat Mom to a waterfront view and a delicious buffet of PNW coastal cuisine. Seating is 9 a.m. to 4 p.m.
Goldfinch Tavern
- 99 Union St, Seattle, WA 98101
- Reservations required
- $140 per adult, $65 per child (5 – 14yr), $35 per child (3-4yr), plus 20% service charge and 10.55% tax.
Inside the Four Seasons hotel, begin with an appetizer buffet featuring fresh and cured seafood, seasonal salads, and artisanal cheeses and charcuterie. For the main course, enjoy a selection of brunch entrées, including eggs Florentine, king salmon, lamb rack, roasted striploin, or English pea and feta pancakes. End with a dessert buffet, with creations such as chocolate ganache cake, ginger-orange crème brûlée, and blueberry parfaits. Brunch is served 9 a.m. to 2 p.m.
Roasted Prime Rib Striploin at Goldfinch Tavern’s Mother’s Day Brunch. (Image courtesy Goldfinch Tavern)
Mother’s Day Brunch at Elliott’s Oyster House
- 1201 Alaskan Wy Ste 100, Seattle, WA 98101
- Reservations recommended
Enjoy a decadent Mother’s Day brunch from 11 a.m. to 4 p.m. that offers a range of dishes from king crab to sweet cream French toast, all while taking in Elliott’s waterfront views on a heated patio. To view the menu, click here.
Smith Tower: Mother’s Day Brunch
- 506 2nd Ave, Seattle, WA 98104
- Reserve your table here
- Prices: 21+: $80; 13-20: $ 55; ages 4-12: $30.
Treat Mom to a sky-high celebration this Mother’s Day with brunch. Set on the 35th floor of Smith Tower, this is a 90-minute experience with seatings at 10 a.m., 11:30 a.m., and 1 p.m. on May 10. Includes a curated three-course menu, craft cocktails and mocktails, and views of the skyline, plus access to the observatory. Kids get their own three-course menu while the adults settle in with quiche, a pickled herb salad, and a well-earned glass of Veuve Clicquot.
(Image courtesy Smith Tower)
Ben Paris
- 130 Pike St, Seattle, WA 98101
- Reserve your table here
Indulge Mom with our Mother’s Day Brunch special, the Brioche French Toast, topped with tangy lemon curd, macerated mixed berries, and a dollop of lemon Chantilly cream. Located steps from Pike Place Market.
La Loba at 1 Hotel Seattle
- 2125 Terry Ave, Seattle, WA 98121
- Reservations recommended
- À la carte
Just in time for Mother’s Day, La Loba at 1 Hotel Seattle has launched a new Sunday brunch from acclaimed Chef Oscar Amador Edo, a James Beard Award finalist known for his modern take on tapas. The shareable menu blends Spanish, Japanese, and Mediterranean influences with Pacific Northwest ingredients, with dishes like Taylor Shellfish oysters, Palletilla Benedict with jamón Ibérico, and a tableside bananas foster waffle. Cocktails include a build-your-own Bloody Mary cart and signature brunch drinks. Set inside the nature-inspired 1 Hotel Seattle in South Lake Union, it’s an elevated option for a relaxed Mother’s Day celebration. May 10, 10 a.m. to 2 p.m.
Carrello
- 224 Yale Ave N, Seattle, WA 98109
- Reservations recommended
- $65 per adult, $35 per child (12 and under).
Celebrate Mother’s Day with a brunch that comes to your table by rolling Italian cart at Carrello. The Capitol Hill restaurant is bringing back its signature cart service for a special brunch featuring two hearty courses, including ricotta-stuffed brioche French toast, eggs Benedict, dill and beet-cured king salmon, potato fritelle, and assorted salumi. Sweet and savory pastries will also roam the dining room for an additional cost. It’s a playful and memorable option for families looking for something a little different this year. May 10, 11 a.m. to 2 p.m.
Copperleaf Restaurant & Bar | SeaTac, WA
- 18525 36th Ave S, SeaTac, WA 98188
- Reserve your table here
- $95 per adult, $35 per child (12 and under)
Celebrate Mom with a beautiful Mother’s Day Brunch Buffet at Copperleaf. This Mother’s Day spread features an abundant selection of seasonal favorites, chef-inspired specialties, and indulgent sweet treats. Savor fresh-baked pastries, a made-to-order omelet station, and the carving table featuring honey-glazed ham. Seatings are at 11:30 a.m. and 2 p.m.
(Courtesy of Copperleaf Restaurant & Bar)
Salish Lodge | Snoqualmie, WA
- 6501 Railroad Ave, Snoqualmie, WA 98065
- Reserve your table here
- Adults: $110 per person; kids ages 5-10: $35; under 5: free
Salish Lodge, right above the Snoqualmie Falls, offers a Mother’s Day Brunch in The Restaurant & Terrace Bar at Salish Lodge & Spa. Enjoy an extensive special menu of three delicious courses full of PNW brunch flavors. See the adult and kids’ menus.
Honey from Heaven at Salish Lodge, one of the region’s most iconic brunches. (Photo courtesy Salish Lodge)
Lodge at St. Edwards Park | Kenmore, WA
- Cedar+Elm Classic Brunch | May 10 | 8 a.m. to 2 p.m. | Seasonal Pacific Northwest flavors shine through thoughtfully crafted dishes, guided by local ingredients, sustainable sourcing, and even harvests from the Chef’s Garden. Reservations can be made here.
- St. Edward’s Mother’s Day Brunch Buffet | May 10 | 10 a.m. & 2 p.m. | Adults/ $90, ages 4-12/ $40, and under age 3 are free. | Guests will enjoy a beautifully presented buffet featuring fresh fruit, vibrant salads, artisan charcuterie, pastries, and savory hot dishes. Interactive stations elevate the experience with a carving station and seafood display. Be sure to save room for dessert with a selection of decadent sweets and classic favorites. Reservations can be made here.
(Image courtesty The Lodge at St Edward)
Hyatt Regency Water’s Table | Renton, WA
- 1053 Lake Washington Blvd N, Renton, WA 98056
- Reserve your table here
- $75 for adults, $25 for children ages 5 – 12, and kids 4 and under are free.
On May 10 from 8 a.m. to 3 p.m., treat Mom to a delicious spread of sweet and savory Pacific Northwest–inspired dishes the whole family will love.
Water’s Table Patio. (Photo courtesy Hyatt Regency Lake Washington)
Hotel Bellwether | Bellingham, WA
- 1 Bellwether Way, Bellingham, WA 98225
- Reservations recommended
- $85 per person, children 10 and under $55, children 4 and under free.
Make Mother’s Day a getaway with a scenic drive north to Hotel Bellwether. Their special brunch buffet at Lighthouse Grill features chef-carved meats, a fish taco bar, seasonal brunch favorites, pastries, desserts, and fresh coastal flavors — all paired with sweeping waterfront views. Turn brunch into an overnight stay with bayfront rooms, marina strolls, and a relaxing change of pace just 90 minutes from Seattle. May 10, 9 a.m. to 2 p.m.
(Image: Luke Brown/La Loba)
Mother’s Day Brunch: To Go
Kitchen and Market
- 1926 Pike Place Seattle, WA 98101
- Pre-order meal by May 3rd here, and pick up your meal or have it delivered (if you are in the delivery zone) on Friday, May 8.
Maybe Mom isn’t in the mood to get all dressed up and wants to relax at home or picnic in a park. Order a Mother’s Day brunch box from Kitchen and Market. What makes this even better? For every brunch ordered, they donate a meal kit for four to the patient pantries being used by Fred Hutch patients staying at the Pete Gross House & Behnke Family House during their treatment. It’s an amazing way to make their journey a little easier (and more delicious!) all while pampering mom! Add-ons include mimosa flights, flower bouquets, and even mini lemon tarts. 206-441-5747.
Tutta Bella
- 5 locations
- Pre-order here by Thursday, May 8th
Tutta Bella is once again offering their Mother’s Day Take & Bake package. The package includes their take & bake lasagna dinner, Caesar salad, shareable tiramisu, and prosecco or a non-alcoholic sparkling drink for just $99, serving 4-6; order by May 8th, pick up from one of five locations.
